
Poshi Rosemary & Oregano Marinated Asparagus features tender green asparagus spears marinated in a bright, herb-forward blend of rosemary, oregano, basil, and thyme. Finished with garlic, lime juice, and extra virgin olive oil, this savory, zesty preparation makes a flavorful addition to salads, antipasti, or as a simple side dish.
Ingredients: Green Asparagus, Distilled Vinegar, Sea Salt, Extra Virgin Olive Oil, Lime Juice, Citric Acid, Lime Zest, Garlic, Basil, Oregano, Black Ground Pepper, Parsley, Rosemary, Thyme.