
Mark’s Snacks Sea Salt & Vinegar Kettle Chips are thick-cut, crunchy potatoes cooked in avocado oil and lightly seasoned with tangy white distilled vinegar and sea salt. With a bold, classic flavor and satisfying kettle-cooked texture, they make a simple and delicious snack.
Ingredients: Potatoes, Avocado Oil, White Distilled Vinegar, Sea Salt.